Spring and Summer 2010 Wedding booking is now closed.
First wedding date open for booking: October 18, 2010.
Interested, fill out my handy inquiry questionaire!
If you'd like more information about Hold The Cheese and the "Fat-Free Full-Flavor" design offerings, visit
http://tinyurl.com/holdthecheese-wedding
or
http://tinyurl.com/holdthecheese-baby
or
http://tinyurl.com/holdthecheese-business
Follow Hold The Cheese on Facebook or Twitter!
Friday, January 29, 2010
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